Air Fryer Zucchini Fritters are a delightful, guilt-free snack that packs flavor without the oil. These crispy fritters are not only easy to make but are also perfect for any occasion—whether as a side dish at dinner or a savory treat during game night. With their golden-brown exterior and cheesy goodness, they stand out as a crowd-pleaser that everyone will love.
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes just 25 minutes from start to finish, making it ideal for busy weeknights.
- Healthy Snack Option: Made without oil, these fritters offer a lighter alternative while still being delicious.
- Versatile Ingredients: Customize with your favorite herbs and spices to suit your taste preferences.
- Kid-Friendly: A fun way to include vegetables in your kids’ diet; they won’t even realize they’re eating zucchini!
- Perfect for Meal Prep: These fritters store well in the fridge, making them great for quick snacks or lunches throughout the week.

Tools and Preparation
To create the perfect Air Fryer Zucchini Fritters, having the right tools is essential. Here’s what you’ll need to get started.
Essential Tools and Equipment
- Air fryer
- Cheese grater
- Mixing bowl
- Measuring cups and spoons
- Cheese cloth or thick paper towel
Importance of Each Tool
- Air fryer: This tool ensures that your fritters are crispy on the outside while remaining tender on the inside without using oil.
- Cheese grater: It allows you to easily grate zucchini and cheese, which is key for achieving the right texture in your fritters.
Ingredients
Air Fryer Zucchini Fritters are golden brown and crispy fritters that use no oil. A perfect snack or side with any meal.
For the Fritters
- 1 cup Zucchini (about 1 medium zucchini)
- 1/2 cup green onion (chopped)
- 1 egg
- 1/2 cup flour
- 1 cup cheddar cheese (grated)
- 1/2 teaspoon salt
How to Make Air Fryer Zucchini Fritters
Step 1: Preheat the Air Fryer
Preheat your air fryer to 350°F (175°C) so it’s hot enough to give your fritters that perfect crispiness.
Step 2: Prepare the Zucchini
- Grate zucchini using a cheese grater.
- Measure out one cup of grated zucchini.
- Place grated zucchini in a cheese cloth or thick paper towel and squeeze out excess water. This step is crucial; too much moisture can lead to soggy fritters.
Step 3: Mix Ingredients
In a medium-sized mixing bowl:
– Combine the grated zucchini, grated cheddar cheese, flour, salt, and chopped green onion.
– Mix thoroughly until all ingredients are well combined.
Step 4: Add Egg
Once mixed:
– Add one egg to the mixture.
– Use your hands if needed to ensure the ingredients form a cohesive dough.
Step 5: Form Patties
With about 1/4 cup of zucchini dough:
– Shape into small patties about the size of your palm and half an inch thick.
– Firmly press each patty together to ensure they hold their shape during cooking.
Step 6: Cook Fritters
Place formed patties:
– In the preheated air fryer.
– Cook for 5 minutes.
Step 7: Flip and Finish Cooking
After 5 minutes:
– Carefully flip each patty over.
– Cook for an additional 10 minutes or until they are golden brown and crispy.
How to Serve Air Fryer Zucchini Fritters
Air Fryer Zucchini Fritters are versatile and can be enjoyed in various ways. They make an excellent snack or a delightful side dish. Here are some creative serving suggestions to enhance your dining experience.
As a Snack
- Dipping Sauce: Serve with ranch, tzatziki, or marinara sauce for extra flavor.
- Cheese Platter: Pair with assorted cheeses for a delicious appetizer spread.
In a Salad
- Mixed Greens: Toss them on a bed of mixed greens with vinaigrette for a fresh salad.
- Greek Salad: Combine with tomatoes, cucumbers, and feta for a Mediterranean twist.
For Breakfast
- Eggs: Serve alongside scrambled or poached eggs for a hearty breakfast.
- Toast: Top whole-grain toast with avocado and zucchini fritters for a healthy brunch option.
How to Perfect Air Fryer Zucchini Fritters
To achieve the best results when making Air Fryer Zucchini Fritters, follow these handy tips. They will help you create perfectly crispy fritters every time.
- Use Fresh Zucchini: Fresh zucchini has less moisture and better flavor than older ones.
- Squeeze Out Excess Water: Always squeeze the grated zucchini to avoid soggy fritters.
- Don’t Overcrowd the Basket: Cook in batches to ensure even cooking and crispiness.
- Adjust Cooking Time If Needed: Depending on your air fryer model, cook times may vary. Keep an eye on them as they cook.
Best Side Dishes for Air Fryer Zucchini Fritters
Pairing your Air Fryer Zucchini Fritters with the right sides can elevate your meal. Here are some great options that complement their flavors perfectly.
- Garlic Mashed Potatoes: Creamy potatoes seasoned with garlic make a comforting side.
- Coleslaw: A crunchy coleslaw adds freshness and contrast to the crispy fritters.
- Quinoa Salad: A light quinoa salad with vegetables provides protein and texture.
- Roasted Vegetables: Seasonal roasted veggies add color and flavor to your plate.
- Spicy Hummus: Serve with spicy hummus for a flavorful dip option that pairs well.
- Cucumber Salad: A refreshing cucumber salad balances the richness of the fritters.
Common Mistakes to Avoid
When making Air Fryer Zucchini Fritters, it’s easy to make a few key mistakes that can affect the texture and flavor of your fritters. Here are some common pitfalls to watch out for:
-
Skipping the squeezing step: Not squeezing out excess moisture from the grated zucchini can lead to soggy fritters. Always use a cheese cloth or thick paper towel to remove water.
-
Not preheating the air fryer: Failing to preheat your air fryer can result in uneven cooking. Make sure to set it to 350°F before placing your fritters inside.
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Overcrowding the basket: Placing too many fritters in the air fryer at once prevents even cooking. Cook them in batches for best results.
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Using too much flour: Adding too much flour can make the fritters dense. Stick to the recommended amount for light and crispy results.
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Ignoring cooking times: Cooking for too long or not long enough can ruin your fritters. Keep an eye on them and adjust based on your air fryer’s performance.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- They will keep well for up to 3 days in the refrigerator.
Freezing Air Fryer Zucchini Fritters
- Place cooled fritters in a single layer on a baking sheet.
- Freeze until solid, then transfer to a freezer bag. They can be frozen for up to 2 months.
Reheating Air Fryer Zucchini Fritters
- Oven: Preheat your oven to 350°F and bake for about 10 minutes until warmed through.
- Microwave: Heat on medium power for 30-60 seconds, but be aware they may lose some crispiness.
- Stovetop: Reheat in a skillet over medium heat for about 5 minutes, flipping occasionally for even warmth.
Frequently Asked Questions
Here are some questions that often arise when making Air Fryer Zucchini Fritters:
Can I make Air Fryer Zucchini Fritters without cheese?
Yes, you can omit cheese for a dairy-free version. The fritters may be slightly less rich but will still be delicious.
How do I make gluten-free Air Fryer Zucchini Fritters?
To create gluten-free fritters, substitute regular flour with almond flour or a gluten-free all-purpose mix.
What dips pair well with Air Fryer Zucchini Fritters?
These fritters go well with sour cream, yogurt dip, or marinara sauce. Choose according to your taste preference!
Can I add other vegetables to my fritters?
Absolutely! Feel free to mix in grated carrots or bell peppers for additional flavor and texture.
Final Thoughts
Air Fryer Zucchini Fritters are not only easy to prepare but also incredibly versatile. You can customize them by adding different vegetables or spices according to your taste. They make a fantastic snack or side dish, perfect for any meal. Give this recipe a try and enjoy their delightful crunch!

Air Fryer Zucchini Fritters
- Total Time: 25 minutes
- Yield: Approximately 6 fritters 1x
Description
Air Fryer Zucchini Fritters are a deliciously crispy, guilt-free snack that you can whip up in just 25 minutes! Perfect for busy weeknights or as a crowd-pleasing appetizer during game nights, these fritters feature a golden-brown exterior and cheesy goodness that even kids will love. Made without oil, they offer a lighter alternative for those craving something savory. You can customize them with your favorite herbs and spices, making them versatile enough to fit any meal or occasion. Whether served as a snack, side dish, or part of a salad, these fritters are sure to brighten your table!
Ingredients
- 1 cup zucchini (about 1 medium zucchini)
- 1/2 cup green onion (chopped)
- 1 egg
- 1/2 cup flour
- 1 cup cheddar cheese (grated)
- 1/2 teaspoon salt
Instructions
- Preheat the air fryer to 350°F (175°C).
- Grate zucchini and squeeze out excess moisture using cheese cloth or paper towels.
- In a mixing bowl, combine grated zucchini, cheddar cheese, flour, salt, and green onion; mix well.
- Add the egg and blend until the mixture is cohesive.
- Shape into patties about the size of your palm.
- Cook in the air fryer for 5 minutes, then flip and cook for another 10 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack/Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg