Description
Crab Crescent Bites are the ultimate party appetizer that combine flaky crescent dough with a creamy, savory crab filling. Perfect for any occasion, from festive gatherings to cozy nights in, these bite-sized treats are quick to prepare and sure to impress your guests. With just a few simple ingredients, including lump crab meat and cream cheese, you can create a delicious snack that everyone will love. Serve them warm with tangy dipping sauces for an irresistible flavor experience that keeps your guests coming back for more.
Ingredients
- 1 can (8 oz) crescent roll dough
- 1 cup lump crab meat (fresh or canned)
- 4 oz cream cheese, softened
- 2 green onions, chopped
- 1 tsp Old Bay seasoning
Instructions
- Preheat oven to 375°F (190°C).
- In a mixing bowl, combine cream cheese, crab meat, green onions, and Old Bay seasoning until well-blended.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the crab mixture in the center of each triangle and fold the corners to encase the filling.
- Arrange on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown.
- Let cool slightly before serving with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 90
- Sugar: 0g
- Sodium: 220mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 25mg