Description
Indulge in the delightful taste of Fireball Whiskey Chocolate Balls, a no-bake treat that perfectly combines rich chocolate, creamy peanut butter, and a splash of cinnamon warmth. These decadent bites make an impressive addition to any gathering or a cozy night in. Quick and easy to prepare, you’ll have these adult-friendly snacks ready in just 20 minutes, making them ideal for holiday parties, game nights, or as a unique gift for friends. With customizable options and an eye-catching presentation, Fireball Whiskey Chocolate Balls will surely become a favorite among your dessert repertoire.
Ingredients
- 1 cup crushed graham crackers
- 1 cup powdered sugar
- 1/2 cup unsweetened cocoa powder
- 1/4 cup Fireball cinnamon whiskey
- 1/2 cup peanut butter
- Optional: 1/2 cup mini chocolate chips (for added texture)
- For coating: 1/2 cup melted chocolate
Instructions
- In a large mixing bowl, combine the crushed graham crackers, powdered sugar, and cocoa powder.
- Add Fireball whiskey and peanut butter; mix until well combined into a thick dough.
- If desired, fold in mini chocolate chips.
- Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
- Freeze for about 30 minutes until firm.
- Dip each ball into melted chocolate, covering completely, then return to the baking sheet.
- Refrigerate until the chocolate has set before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 chocolate ball (30g)
- Calories: 130
- Sugar: 11g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg