Description
Enjoy a delicious Mediterranean Chicken & Egg Salad Bowl with Avocado & Feta packed with flavor! Try this healthy recipe today!
Ingredients
Scale
- 1 grilled chicken breast, sliced
- 2 eggs
- 1 avocado, sliced
- 1 cup romaine lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 2 tbsp crumbled feta cheese
- 2 tbsp Kalamata olives
- 1 tbsp extra virgin olive oil
- 1 tsp apple vinegar or lemon juice
- Salt and black pepper to taste
Instructions
- Boil the eggs for 7-8 minutes. Transfer to ice water to cool before peeling and quartering.
- In a large bowl, mix together chopped romaine lettuce, diced cucumber, and halved cherry tomatoes.
- Top the salad base with sliced grilled chicken breast, avocado slices, quartered eggs, crumbled feta cheese, and Kalamata olives.
- Drizzle with extra virgin olive oil and apple vinegar or lemon juice. Season with salt and black pepper to taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Boiling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 460
- Sugar: 3g
- Sodium: 560mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 8g
- Protein: 32g
- Cholesterol: 186mg