Description
Indulge in the warm, gooey goodness of Snickerdoodle Cobbler, a delightful fusion of classic snickerdoodle cookies and comforting cobbler. This easy-to-make dessert features a soft, caramelized center topped with a sweet cinnamon-sugar glaze that melts in your mouth. Perfect for family gatherings, holiday celebrations, or simply satisfying your sweet cravings, this Snickerdoodle Cobbler is sure to impress. With just a handful of ingredients and minimal prep time, you can create a heartwarming treat that brings everyone together. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special touch!
Ingredients
Scale
- ⅓ cup unsalted butter (melted)
- ¾ cup whole milk
- 2 teaspoons vanilla extract
- 1 ½ cups sugar
- 1 ½ cups all-purpose flour
- 2 ¼ teaspoons baking powder
- ¾ teaspoon salt
- 2 teaspoons cinnamon
- 1 ½ cups brown sugar (packed)
- 1 ½ cups hot water
- ¼ cup sugar
- ½ teaspoon cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine melted butter, whole milk, and vanilla; mix well.
- Add sugar, flour, baking powder, salt, and cinnamon; stir until smooth.
- Pour the batter into a greased baking dish and spread evenly.
- In another bowl, mix brown sugar with hot water until dissolved; pour over the batter.
- Bake for about 30 minutes or until golden brown on top.
- Allow to cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (135g)
- Calories: 298
- Sugar: 32g
- Sodium: 183mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 29mg